We are delighted to share our catering guide with you! From morning breakfast buffets and freshly brewed coffee to a casual feast and elegant hors d’oeuvres, these pages are filled with fresh and contemporary menus. These represent only a starting point, however. Our commitment to you is to customize menus as needed for any occasion. Whether your event is a breakfast meeting, a faculty luncheon or a retirement party, you will find that we offer fresh ingredients, creative preparations, elegant presentation, and thoughtful service. We would be pleased to help you design a menu for your next event.
Please visit www.samford.catertrax.com to place your catering order today! If you have questions or would like to talk over some catering options, please contact Donna Lloyd, Flavours Catering Director at Samford University (205) 726-2979 or (205) 335-7292.